About Dipayan

Dipayan Ghosh
“Chef Dipayan is an artist of Flavours & Taste - who is passionate to create an amalgamation of flavours that blend well and also rebellious to create uniqueness and originality in the dishes that elevates your taste buds.”

Continental Cuisine is his forte with equal mix of experience in European, Thai, Italian, Indian, Mexican and Middle Eastern dishes. In his experienced career of 14 years spread across some of the best brands in the Food and Beverage industry delighting the guests at all the properties he has worked with his craft.

Dipayan is also a proud member of Chefs Guild of India (IFCA) and (SICA) South India Chefs' Association which boasts a unique league of extra ordinary chefs.

Uniqueness of Dipayan's dishes are the layers of the taste that hits your tastebuds. You may first get a tanginess followed by spice and washed down by sweet with some variations is a few tasters. The ones who live for food is gonna relish the flavour. These layers of taste are precisely what makes the chefs dish stands out from the rest.

Here with this website Chef is sharing the traditional dishes with the same wholesomeness as they were made in our traditional kitchens along with modern dishes. His craft with experience in flavour makes each recipe and must try which will be loved by kids, elders and guests in unison.

When you try these dishes at home or in a party, they are gonna leave a lasting aroma in your kitchen with the mix of flavours floating in your house with your guests and household making frequent kitchen visits and be ready to be flooded with endless praise after the food.

Do try each one of the dishes in the menu and let us know your experience.