“All-time favorite and popular Aam Panna presented and prepared in significant ways to "Beat the heat" at Summer. A smoky flavor raw mango drinks or shooter will welcome and refresh your guest by traditional and unique way.”
Method
Step 1: - Roast one medium raw mango properly.
Step 2 : - Peel the roasted mango and add lemon juice ( 2 wedges), fresh coriander leaves – 5 gm , roasted cumin seed – 2 tsp, sugar – 1tsp, chat masala – 1 tsp , black salt – 1tsp. Blend it properly.
Step 3 : - Strain the blended mix.
Ready to serve.
Chef Dipayan is an artist of Flavours & Taste - who is passionate to create an amalgamation of flavours that blend well and also rebellious to create ... More about Dipayan..
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